Short Stuff: Whisky or Bourbon?

In this edition of Short Stuff, Josh and Chuck break down the differences between whiskey, bourbon, and Tennessee whiskey—and uncover some surprising facts along the way. They explore the strict regulations that define each type of spirit in America, from proof requirements to aging processes, and reveal that bourbon can actually be made anywhere in the United States, not just Kentucky. Plus, they dive into what makes Tennessee whiskey special through the Lincoln County process and share some fun tidbits about yeast cultures and how women's olfactory senses might give them an edge in appreciating higher-proof spirits.