For thousands of years humankind has pursued the enhancement of sexual pleasure and performance through a plethora of medicines and practices -- but how many aphrodisiacs actually work?
Josh and Chuck dive deep into the world of aphrodisiacs, exploring everything from ancient beliefs about oysters and avocados to modern scientific research on pheromones and chocolate. They break down the actual biology of sexual arousal, debunk some pretty wild myths like the dangerous Spanish fly, and reveal some surprisingly quirky findings like how pumpkin pie and lavender can actually boost blood flow. Whether these foods and scents actually work or it's all just placebo, you'll walk away understanding way more about what makes humans tick when romance is involved.
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